Oreo Truffles

Prep Time •10 mins Making Time •50-60 mins INGREDIENTS •1 (14 oz.) package Oreos •8 oz. cream cheese, softened •1 tsp. pure vanilla extract •2 c. white chocolate chips, melted •1/2 c. semisweet chocolate chips Procedure 1 Place the Oreos in a food processor, with the cream centers, and pulse until a fine consistency. 2 Beat the cream cheese until smooth mixer. 3 Add the crushed Oreo cookies and 1tsp of vanilla extract to the cream cheese and mix until fully combined. 4 Use a cookie scoop or icecream scoop to make small balls of the mixture and place them on a baking sheet lined with butter paper. Place the tray in the freezer for 20 minutes. 5 Melt the white chocolate chip and dip each truffles to coat. Top each ball with sprinkles of brown chocolate chips. 6 Place in fridge to set the candy melts for 30 minutes. P.S Best Served Cold