Macaroni Arrabiata⠀

Follow @theblogbee @macch_eese @_singhalsaheb ⠀ Ingredients :-⠀ - 4 Tomatoes ⠀ - Garlic ⠀ - Chilli flakes⠀ - Oregano (optional) ⠀ - Macaroni/pasta ⠀ ⠀ Let's start with the recipe :- ⠀ •First we need to blanch the tomatoes for that boil water, blanching a tomato means that u give a little cut on the backside of the tomato a crisscross, put them in in boiling water for 15 to 20 secs, take them out & put in chill water, it will lose their skin & u can peel it easily. ⠀ •Chop & deseed the boiled tomatoes. ⠀ • Heat a pan, add good amt of olive oil, chopped garlic, add chilli flakes (u can add onion paste also if u want) add chopped tomatoes, give a nice toss & let them cook ⠀ •In the mean time, boil the macaroni for that add oil and pinch of salt in the boiling water, add the macaroni boil it only for 8 mins. Drain it, strain it put straight into the sauce. ⠀ •Add salt & oregano in the sauce as per ur taste. Mix well. Make sure that ur macaroni is not over saucy that's not how Italians eat. ⠀ • Serve the yummy spicy Macaroni Arrabiata. ⠀